Welcome to Dulcelin!

36 Times Street, West Triangle, Q.C. Tel. 8374-2165 or 67, 0917 513-8822

White Plains Terraces, Katipunan Rd. White Plains Q.C. 0969 233-1012
or 0917 891-9886
11 Garfield Street, Greenhills West Village, San Juan  Tel. 8584-2185
165 Ramona Tirona St. BF Homes Paranaque Tel. , 0917 843-4917
Pelican Fresh Store, Market! Market! Mall, Taguig Tel. 8889-6696

51 Cayetano Arellano St. Ayala Heights Village QC, Tel 89325433,09175336284

                                       Email Us: dulcelingourmet@msn.com

For online orders and delivery of cakes via Beepit, please scan this QR code

Dulcelin Gourmet Specialties


Mango Torte
The definitive house specialty – Crispy-chewy nougatine, golden mangoes and cream
9 inch for P1000
12 inch for P1,500

Ensaymada
Light and fluffy made with pure butter.  Topped with imported Queso de Bola.
Half Dozen for P600
One Dozen for P1,100
Food for the Gods
Moist combination of Dates and Walnuts
10 pcs per box P350
Irish Cream Butter Cake
Buttery Sponge Cake with Bailey's Irish Cream with chocolate chips and walnuts
6 inch loaf P700
8 inch bundt P1000

Irish Cream Flan Cake

Our Irish Cream Buter Cake combined with a pure cream flan. A truly unique combination. Best served slightly warm. 8 inch bundt.  P1,600

Caramel Pecan Walnut Pie
Pecan and Walnut Covered caramel custard in a flaky butter crust
8 inch P900
Strawberry Cake
Chiffon cake covered with bountiful strawberries and freshly whipped cream
10 inch P1,600
6 inch P850
Fresh Strawberry Cake
Chiffon cake covered with bountiful fresh strawberries and freshly whipped cream
10 inch P2100
------------Available with 2 hours advance notice--------------
Chocolate Decadent Cake with Caramel Sauce
Voted one of the ten best chocolate cakes by Baking Press Magazine
9 inch P900
6 inch P500
Callebaut Chocolate Ganache Cake
Premium Belgian Chocolate Icing, chocolate mousse center, sprinkled with almonds on top
9 inch P1,600
6 inch P850
Cacao Con Leche Cake
Chiffon and chocolate cake enrobed with Callebaut chocolate ganache, Dulce de Leche and Crispy choco pearls.
10 inch P1,750
6 inch P850
Special Fruit Cake
Very moist and bursting with imported fruits, nuts and brandy - a must for Christmas feasts.
6 inch P600
Cakes with 2 Days Advance Notice
Banoffee Pie (2 days advance notice)
Banoffee with an oreo crust,chocolate ganache, dulce de leche and nutella.
9 inch P1000
Ube Flan Cake (2 days advance notice)
Our chiffon cake covered in Ube cream with a creamy flan center. 10 inch P1,700, 6 inch P850
Coffee Walnut Flan Cake      10 inch 1,800, 6 inch 850
Coffee flavored icing with streaks of chocolate ganache, walnuts and our delicious leche flan
Pandan Macapuno Flan Cake   10 inch 1,800, 6 inch 850
Pandan flavored icing with real macapuno and leche flan. a mouthwatering combination of local flavors.
Key Lime Pie                               9 inch 900
A classic American favorite
Hazelnut Chocolate Pie                 9 inch 1,300
Roasted hazelnuts with a dark chocolate pie filling. aless sweet version of our Caramel Pecan Walnut Pie
Moms Apple Pie                              9 inch 1,300
The classic dessert with a combination of sweet and tangy apples in a flaky butter crust.
Chicken Dishes

Chicken Gallantina
Steamed, stuffed boneless chicken Eaten at room temperature.
Sliced Price: P1,350
Lola's Chicken Relleno
Baked boneless chicken stuffed with embotido mixture and Chorizo de Bilbao
Sliced Price: P1,350
Gourmet Pate
Silky, smooth & creamy with a touch of Port Wine in covered china jar
Per jar Price: P600
Beef Dishes

Callos
Authentic Spanish Recipe made with chorizo, tripe and garbanzos in a thick tomato base.
For 12 pax P2,000
For 4 pax P1100
Lengua
Fork tender ox tongue smothered in brown sauce, chorizo bilbao and mushroom slices
For 12 pax P2,400 Half 1300
Australian WAGYU PICANHA (SIRLOIN CAP, CULOTTES)               
Tender and bursting with beef flavor. Served with Japanese steak sauce.
Per Kg P5,000
US Angus Beef Korean Barbeque
Sukiyaki cut Shortplate cooked in our Korean BBQ sauce. 
Per Kg P1,300  1/2kg P700
USDA Prime Grade Rib Eye
Roast Beef comes with Red wine gravy with mushrooms (Full 8+Kg or Half Slab 4+ Kg) Per Kg P5,500
USDA High Choice Rib Eye
Roast Beef comes with Red wine gravy with mushrooms( Full 8+Kg or half slab 4+Kg) Per Kg. P4,200
 Short Ribs with Kimchi Rice
Tender Short Ribs on top of our flavor packed kimchi rice. 8-10 pax P2,500 Half 1300
Top Blade Steak Roast
Angus Top Blade and flavored with rosemary and thyme. Comes with Japanese Steak Sauce.P2,000 per Kg
US Beef Belly Roast Beef
Unbelievably delicate beef slices, with Red wine gravy with mushrooms
1.2 KG P2,500 600g P1,300
CTE BEEF RICE, Beef Cheeks+Beef Tendons+Seasoned Scrambled Eggs 
Tender Beef Cheeks, Gooey Beef Tendons, Japanese Spiced Scrambled Eggs and Umami Fried Rice. Full order 2,400, Half order 1,300. 
TENDERLOIN SALPICAO
Marinated tenderloin cubes cooked with extra virgin olive oil then finished with garlic brown butter.  Full order 1kg 2,300, Half order 1,200.
US BEEF RENDANG
Rendang is a rich and tender coconut beef stew made with several chilis, galangal and aromatic spices. Full order 1kg 2,500, Half order 1,300.

 
Pork Dishes

Cochinillo Asado
Suckling pig slow roasted to crispy perfection. Comes with liver sauce and balsamic glaze.
6Kg P9,000
Hickory Smoked Pork Belly
Smoky Pork Belly with Zesty Barbecue Sauce
1.3Kg P2,000 Half P1,000

Pasta & Rice Dishes

Cannelloni
Delectable homemade pasta , layered with meat filling and three cheeses.
10 pax P2,100, Half size 1,300
Paella
Tasty & Colorful rendition of Spanish classic with generous portions of chicken and seafood.
10 pax P2,200 Half 1,100
Blackened Fish Fillet with Dirty Rice
A cajun specialty.Seasoned choice white fish blackened to perfection on top of a flavorful dirty rice.
8 pax P1,400
Red Rice Salad
Korean version of paella with seared tuna slices, shrimp and shredded lettuce.10 pax P2,100, Half 1,150
Beef Stroganoff
The Russian Classic Dish-Noodles with tender beef strips and delicious creamy mushroom sauce
10 pax P1,900
Southwest Shrimp Pasta
Ancho-Chipotle chili spiced shrimp in a light tomato sauce with extra virgin olive oil
10 pax P2,000
Seafood Aglio e Olio
Shrimp, Chilean Mussels, Baby Scallops and Squid sauteed in EVOO oil garlic and Pimenton
10 pax P2,300, Half order 1,200
Shallot Pasta
Caramelized Shallots, Anchovies and Tomatoes make for an umami rich pasta sauce.
10 pax P1600, with shrimp P2,200 Half P900 Half with shrimp P1200
Chap Chae
Savory Korean Noodles with shrimp, chicken & sauteed vegetables in lightly spiced sauce.
10 pax P1,100
Fresh Mushroom Pasta with Truffle Paste
Fettuccini noodles with a variety of fresh mushrooms, cream and truffle paste.
10 pax P2,300 Half P1,200
Spicy Nduja and Sausage Pasta                     
Imported Italian Nduja spread made from pork and Calabrian Chilis, Italian sausage and Cherry Tomatoes. 10pax  P2,800, Half P1,500
Fish Dishes

Baked Norwegian Salmon
Salmon Baked to Perfection in three flavors. Aioli, Wasabi Aioli or Pesto Parmessan.
10 pax P2,700 5pax P1,500
Yuzu Salmon or Salmon and Shrimp Salpicao                     
Salmon or Salmon and Shrimp cooked with Virgin olive oil, Garlic brown butter, Shoyu and Japanese Yuzu citrus. 1kg 2,700, 1/2kg 5pax 1,500
Shrimp with Salted Duck Egg Sauce                   
1.5kg Shrimp with our Salted egg sauce. Perfect with plain rice. 10 pax P2,000
Side Dishes
Truffle Mashed Potatoes
  Our best selling side dish.  Full tray 12 pax P1,500, Half tray P800
Japanese Fried Rice
  Our take on Japanese fried rice, Full tray 12 pax P1,000, Half tray P550
Demi Glace Rice with Eggs
  Beef demi glace seasoned fried rice with Japanese scrambled eggs. Pairs well with meat dishes.  Full tray 12 pax P1,100, Half tray P600
Cilantro Coconut Rice
  Japanese rice seasoned with cilantro coconut milk. Pairs well with seafood.  Full tray 12 pax P1,000, Half tray P550
Nasi Lemak Rice
Fragrant Rice cooked in coconut milk. Comes with roasted peanuts and dilis. Perfect pairing for our beef rendang. Full tray 1,000, Half tray 500